Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot®

Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot® Review

Librarian's note: This is an Alternate Cover Edition for ASIN: B06XK41BQV.

Inspired by her viral New York Times article "Why Do Cooks Love the Instant Pot®? I Bought One to Find Out," Melissa Clark's Dinner in an Instant has all new recipes that bring her signature flavor-forward dishes to everyone's favorite countertop appliance.

Dinner in an Instant gives home cooks recipes for elevated dinners that never sacrifice convenience. Beloved for her flawless recipes, Melissa Clark turns her imagination to the countertop appliances that have won American hearts from coast to coast. Recipes include Fresh Coconut Yogurt, Japanese Beef Curry, Osso Buco, Smoky Lentils, Green Persian Rice with Tahdig, and Lemon Verbena Crème Brulee. 
Dinner in an Instant provides instructions when possible for making the same dish on both the pressure cooker and slow cooker settings, allowing home cooks flexibility. Symbols guide the reader toward Paleo, Vegan, Vegetarian, and Gluten Free dinners.
Fresh, approachable, and classic, Dinner in an Instant is Melissa Clark's most practical book yet.

Title:Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot®
Edition Language:English

    Some Testimonial About This Book:

  • Deanna

    There are a couple of recipes from every chapter I’m determined to try, with adaptations to my food tolerances, and including a few new ideas about how to do that (like a sticky tamarind sauce that ...

  • Michelle

    If you go on the Instant Pot Community on Facebook, you will see pages of overcooked ribs ("sooOOOo good!"), tough beef stew ("hubby is picky and even he liked!"), mystery meatloaf from outer space ("...

  • Katie

    I regret this purchase. The recipes are too complicated for weeknight cooking. Most have around two dozen ingredients, and many require the use of pots and pans in addition to the instant pot. Also, t...

  • Nicky

    This title is misleading and the recipes too fancy and time consuming in my opinion. ...

  • Rosa

    I basically bought an Instant Pot because I knew Melissa Clark was writing an entire book on how to cook with it; I figured if someone who knows as much about cooking as she does would take up with on...

  • Sarah

    This was okay, but I mostly skimmed the second half after I realized most of the recipes were either more involved or used ingredients a little too exotic for my grocery budget. The stuff I made was g...

  • Skylar

    So so so many delicious recipes in this book! Great accompaniment to an electric pressure cooker!...

  • Tamra

    Would have liked to find more quick week night type meals. ...

  • Rachel

    I've had my Instant Pot since Prime Day 2015. But only used it a handful of times. One of my goals for 2018 was to get to know my IP and overcome my fear of it. It wasn't really fear, I guess, I just ...

  • Mindy

    I picked up this book for two purposes: to find a few more time-saving dinner recipes, and to learn a bit more about my Instant Pot. I didn't find the former. Most recipes called for at least a dozen ...